Soybean Seeds Nutrition: A Treasure of Health Benefits

4 Healthy Recipes to Attain Soybean Seeds Nutrition | The Lifesciences Magazine

Every soybean seed is full of protein as it provides you with the same or a bit more amount of energy and nutrition as any meaty food. You can boil these beans and include them in your soups, salads, rice, sandwiches, and whatnot. Their juicy, nutty flavor will fill your stomach for a longer period and keep your heart healthy. These seeds were discovered in East Asia and started spreading rapidly due to their rich nutritional profile, health benefits, and various food applications.

This blog will provide you valuable information about this superfood, that is soybean seeds nutrition, their health benefits, myths, and some yummy healthy recipes.

Nutritional Profile of Soybean Seeds

Soybean seeds are plant-based protein and are a great source of antioxidants and plant compounds like isoflavones, which keep our hearts, skin, and hormones balanced and healthy. The table below will give you a brief idea of the nutritional profile of cooked and uncooked soybean seeds for 100 grams.

NutrientUncooked Soybeans (100g)Cooked Soybeans (100g)
Calories446 kcal173 kcal
Protein36.5g17g
Fat19.9g9g
Carbohydrates30.2g9g
Fiber9.3g6g
Iron15.7mg4.9mg
Calcium277mg277mg
Magnesium280mg86mg
Potassium280mg280mg
Folate280mg60µg
Phosphorus280mg280mg
Vitamin K17.4mg17.4µg
Isoflavones123.7mg85.5mg
Zinc4.6mg1.0mg
Copper0.85mg0.4mg
Manganese2.5mg1.0mg

The nutrient levels decrease once the soybeans are cooked due to water loss. Also, cooked soybeans are safer and digestible. The uncooked beans contain trypsin inhibitors and lectins, which can interfere with digestion and you might have stomach discomfort.

6 Surprising Health Benefits of Soybean Seeds

Soybean seeds nutrition just can’t be ignored. They provide several health benefits, and adding them to your diet can keep you happy and healthy.

4 Healthy Recipes to Attain Soybean Seeds Nutrition | The Lifesciences Magazine
Image-by-KPS-from-Getty-Images
  • Protein-Packed Power: Soybeans are an awesome source of plant-based protein. These seeds contain all amino acids, making them the best food source for vegetarians and vegans.
  • Heart Health Hero: They are rich in omega-3 fatty acids and polyunsaturated fats. Soybeans help lower bad cholesterol and improve heart health.
  • Antioxidant-Rich: Loaded with antioxidants like isoflavones, soybeans combat stress and protect your body from chronic diseases.
  • Hormone Regulation: Soybeans’ isoflavones mimic estrogen and help balance hormones. They are especially helpful for women experiencing menopause.
  • Bone Strengthener: Packed with calcium and magnesium, soybeans support strong bones and prevent one from suffering from osteoporosis.
  • Weight Management Aid: High in protein and fiber, soybeans keep you full throughout the day, boost your metabolism, and help you in your weight loss journey.

The inclusion of these seeds in your diet can keep your stomach and overall system healthy.

Healthy Recipes to Attain Soybean Seeds Nutrition

We have provided some healthy and mouth-watering soybean recipes that might make your tummy and heart happy. Happy Eating!

1. Soybean and Vegetable Stir-Fry

This simple stir-fry with soybean seeds nutrition and colorful vegetables is a protein-packed meal that keeps one fuller throughout the day. 

4 Healthy Recipes to Attain Soybean Seeds Nutrition | The Lifesciences Magazine

Ingredients
1 cup cooked soybeans, 
1 sliced bell pepper,
1 sliced carrot, 
1, sliced zucchini, 
2 tbsp soy sauce, 
1 tbsp olive oil, 
1 minced garlic clove, salt, pepper.

Source – mrcook.app

Instructions:

Heat olive oil, and sauté garlic for 1 minute.

Add vegetables and stir-fry until soft. 

Add soybeans, soy sauce, salt, and pepper.

Cook for 5 minutes, garnish with coriander.

This meal is high in protein and fiber, rich in Vitamins A and C, and low in calories. You can enjoy this warm, quick, and delicious dish packed full of nutrients.

2. Soybean Salad with Lemon Dressing

A refreshing and light salad that combines soybeans with crisp veggies and a zesty lemon dressing.

4 Healthy Recipes to Attain Soybean Seeds Nutrition | The Lifesciences Magazine

Ingredients: 
1 cup cooked soybeans,
1 cucumber (chopped), 
1 tomato (chopped), 
1/4 cup onion (chopped),       
1/2 lemon (juiced), 
1 tbsp olive oil, salt, and pepper

Source – pulses.org

Instructions: 

Take a large bowl and add the cooked soybeans, cucumber, tomato, and onion

Mix the lemon juice, olive oil, salt, and pepper in a small bowl

Pour this mixture over the salad, toss well, and enjoy the zesty bowl.

This salad is high in protein, fiber, vitamins, and antioxidants, low in calories, and contains heart-healthy fats. So what are you waiting for? this salad’s got all the right ingredients, just like we all do!

3. Soybean Curry

A rich and delicious curry with soft soybeans, which tastes perfect if paired with rice or bread.

4 Healthy Recipes to Attain Soybean Seeds Nutrition | The Lifesciences Magazine

Ingredients
1 cup soaked soybeans, 
1 onion (chopped), 
2 tomatoes (chopped), 
1 tsp ginger-garlic paste, 
1 tsp curry powder, 
1/2 tsp turmeric, salt, and oil.

Image by StockImageFactory.com from Grafica

Instructions: 

Heat oil in a pan and cook onions until golden-brown

Add ginger-garlic paste, tomatoes, and spices

Cook the chopped tomatoes till they become soft.

Add soaked soybean and simmer for 15-20 minutes

Once done, garnish it with coriander leaves. 

Serve it hot with rice or bread.

This soybean curry will provide you with protein, carbohydrates, fiber, and iron, which will make a wholesome meal. You can enjoy every bite of this dish in a cold winter. 

4. Soybean and Spinach Stew

A wholesome stew that combines protein-rich soybeans with nutritious spinach for a comforting meal.

4 Healthy Recipes to Attain Soybean Seeds Nutrition | The Lifesciences Magazine

Ingredients
1 cup cooked soybeans, 
2 cups spinach (chopped),
1 onion (chopped), 
1 tomato (chopped),
1 clove garlic (minced), 
1 tsp cumin powder, 
1/2 tsp turmeric, 
1/2 tsp paprika, 
2 cups vegetable broth, salt, and pepper.

Image by bong hyunjung from Getty Images

Instructions:

  Sauté onion and garlic in olive oil until it becomes golden brown. 

  Add chopped tomatoes, in these chopped tomatoes add some cumin powder, 

 turmeric, and paprika, and stir well.

Add soybeans and vegetable broth. Bring to a simmer, then add spinach, salt, and 

       pepper.

Cook for 10-15 minutes and serve warm with whole-grain bread or rice.

The Soybean and spinach stew stew is full of plant-based protein and rich in greens. It will keep your body fuelled and satisfy your taste buds. 

Frequently Asked Questions

Q. Is soy good for female hormones?

Yes, soybeans can benefit female hormones due to their isoflavones, which have mild estrogenic effects. Studies have shown that it may lower breast cancer risk and reduce menopause symptoms. 

Q. What are the disadvantages and advantages of eating soybeans daily?

AdvantagesDisadvantages
High in Protein: Great for vegetarians/vegans.Hormonal Disruptions: This may affect hormonal balance.
Heart Health: Lowers cholesterol, and reduces heart disease risk.Allergies: Common allergen with severe reactions.
Bone Health: Supports bone density with calcium and vitamin K.Digestive Issues: Can cause bloating if not prepared properly.
Rich in Fibre: Regulates digestion and blood sugar.Thyroid Function: This may interfere with thyroid hormones.

Final Thoughts

We all know leafy vegetables are important for a healthy diet, but having the right amount of seeds, such as soybeans, will keep your digestive system healthy and satisfied. We hope the blog has given you some valuable insights about soybean seeds nutrition, their recipes, and their health benefits.

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